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BEGIN:VEVENT
UID:d79695162497b8817120c54cc76c152c
CATEGORIES:Matches - 4BBB
CREATED:20250904T105134
SUMMARY:Royal Engineers GS (Sappers)(REGS)
LOCATION:Army Golf Club
DESCRIPTION:Event Description\nEmail the Match Manager - Stuart Barrand\nT (mailto:stu4
 anita@ntlworld.com)eam of 8 aside. Great course, plenty of golf, excellent 
 food, terrific value for money.\nArrive from 0815             Tea/Coffee + 
 bacon rolls\nThis email address is being protected from spambots. You need 
 JavaScript enabled to view it.\nThis email address is being protected from 
 spambots. You need JavaScript enabled to view it.\nThis email address is be
 ing protected from spambots. You need JavaScript enabled to view it.\no/c L
 ight supper                Chicken Curry, rice and nan (mailto:stu4anita@nt
 lworld.com)\nG (mailto:stu4anita@ntlworld.com)olf attire throughout - RNGS 
 or RNGS-VSC polo if you have one. Long trousers for post-match meal. No nee
 d for shirt/tie afterwards.\nCosts £99 each. 36 holes Green fees + all food
  (£94)(payable by card only at the bar) + RNGS Matches fees/gratuities (£5)
 (cash to MM on the day). (mailto:stu4anita@ntlworld.com)\n\nRNGS Pairings:\
 nAM Greensomes Yellow tees  40% highest Course H’cap (CH) + 60% lowest CH\n
 1. Simon Brand / Richard Dean\n2. Stuart Adams / Peter Morgan (RNGS Captain
 )\n3. Martin Mackey / Richard Sanderson\n4. James Munt / Richard Pelly\nPM 
 4BBB  90% of strokes off lowest CH\n1. Simon Brand / Richard Dean\n2. Stuar
 t Adams / Richard Sanderson\n3. James Munt / Peter Morgan\n4. Martin Mackey
  / Richard Pelly\nPeter Morgan will act as the RNGS Captain for the day.\n 
 \n
X-ALT-DESC;FMTTYPE=text/html:<p><span style="text-decoration: underline; color: #000000;"><strong>Event 
 Description</strong></span></p><p><span style="color: #000000;">Email the M
 atch Manager - </span><a href="mailto:stu4anita@ntlworld.com"><span style="
 color: #0000ff;">Stuart Barrand<br /></span><strong><span style="color: #00
 8000;">T</span></strong></a><strong><span style="color: #008000;">eam of 8 
 aside. Great course, plenty of golf, excellent food, terrific value for mon
 ey.</span></strong></p><p><a href="mailto:stu4anita@ntlworld.com" style="co
 lor: #000000;"><strong>Arrive from 0815</strong>&nbsp;&nbsp;&nbsp;&nbsp;&nb
 sp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Tea/Coffee + bacon rolls</a><
 /p><p><joomla-hidden-mail  is-link="1" is-email="0" first="c3R1NGFuaXRh" la
 st="bnRsd29ybGQuY29t" text="Rmlyc3QgdGVlIDA5MDAmbmJzcDsmbmJzcDsmbmJzcDsmbmJ
 zcDsmbmJzcDsmbmJzcDsmbmJzcDsmbmJzcDsmbmJzcDsmbmJzcDsmbmJzcDsmbmJzcDsmbmJzcD
 smbmJzcDsmbmJzcDsmbmJzcDsmbmJzcDsmbmJzcDsmbmJzcDsgQU0gLSBHcmVlbnNvbWVz" bas
 e=""  style="color: #000000;">This email address is being protected from sp
 ambots. You need JavaScript enabled to view it.</joomla-hidden-mail></p><p>
 <joomla-hidden-mail  is-link="1" is-email="0" first="c3R1NGFuaXRh" last="bn
 Rsd29ybGQuY29t" text="TGlnaHQgbHVuY2gmbmJzcDsmbmJzcDsmbmJzcDsmbmJzcDsmbmJzc
 DsmbmJzcDsmbmJzcDsmbmJzcDsmbmJzcDsmbmJzcDsmbmJzcDsmbmJzcDsmbmJzcDsmbmJzcDsm
 bmJzcDsmbmJzcDsmbmJzcDsmbmJzcDsmbmJzcDsmbmJzcDsmbmJzcDsmbmJzcDsmbmJzcDsmbmJ
 zcDsmbmJzcDsgU2FuZHdpY2hlcyBhbmQgY2hpcHM=" base=""  style="color: #000000;"
 >This email address is being protected from spambots. You need JavaScript e
 nabled to view it.</joomla-hidden-mail></p><p><joomla-hidden-mail  is-link=
 "1" is-email="0" first="c3R1NGFuaXRh" last="bnRsd29ybGQuY29t" text="RnJvbSA
 xNDAwJm5ic3A7Jm5ic3A7Jm5ic3A7Jm5ic3A7Jm5ic3A7Jm5ic3A7Jm5ic3A7Jm5ic3A7Jm5ic3
 A7ICZuYnNwOyZuYnNwOyZuYnNwOyZuYnNwOyZuYnNwOyZuYnNwOyZuYnNwOyZuYnNwOyZuYnNwO
 yZuYnNwOyZuYnNwOyZuYnNwOyZuYnNwOyZuYnNwOyZuYnNwOyBQTSAtIDRCQkI=" base=""  s
 tyle="color: #000000;">This email address is being protected from spambots.
  You need JavaScript enabled to view it.</joomla-hidden-mail></p><p><a href
 ="mailto:stu4anita@ntlworld.com" style="color: #000000;">o/c Light supper&n
 bsp;&nbsp;<span style="color: #000000;">&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp
 ;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Chicken Curry, rice and nan</sp
 an></a><span style="color: #000000;"></span></p><p><span style="color: #000
 000;"><a href="mailto:stu4anita@ntlworld.com" style="color: #000000;">G</a>
 olf attire throughout - RNGS or RNGS-VSC polo if you have one. Long trouser
 s for post-match meal. No need for shirt/tie afterwards.<br /></span><a hre
 f="mailto:stu4anita@ntlworld.com" style="color: #000000;"><span style="colo
 r: #0000ff;"><strong>Costs £99 each</strong>.</span>&nbsp;36 holes Green fe
 es + all food (<span style="color: #0000ff;">£94</span>)(<span style="color
 : #ff0000;">payable by card only at the bar</span>) + RNGS Matches fees/gra
 tuities (£5)(<span style="color: #ff0000;">cash to MM on the day</span>).</
 a><strong><br /></strong></p><p>RNGS Pairings:</p><p><strong>AM Greensomes 
 </strong>Yellow tees&nbsp; 40% highest Course H’cap (CH) +&nbsp;60% lowest 
 CH</p><p>1. Simon Brand / Richard Dean</p><p>2. Stuart Adams /&nbsp;Peter M
 organ (RNGS Captain)</p><p>3. Martin Mackey /&nbsp;Richard Sanderson</p><p>
 4.&nbsp;James Munt /&nbsp;Richard Pelly</p><p><strong>PM 4BBB&nbsp;&nbsp;</
 strong>90% of strokes off lowest CH</p><p>1. Simon Brand / Richard Dean</p>
 <p>2. Stuart Adams /&nbsp;Richard Sanderson</p><p>3.&nbsp;James Munt /&nbsp
 ;Peter Morgan</p><p>4.&nbsp;Martin Mackey /&nbsp;Richard Pelly</p><p>Peter 
 Morgan will act as the RNGS Captain for the day.</p><p><span>&nbsp;</span><
 /p>
CONTACT:07739 688500
X-EXTRAINFO:Holes: 36\nFormat: 4BBB and Greensomes
DTSTAMP:20260706T215308
DTSTART;TZID=Europe/London;VALUE=DATE:20260708
DTEND;TZID=Europe/London;VALUE=DATE:20260709
SEQUENCE:0
TRANSP:OPAQUE
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